Starters
GRILLED KING PRAWN 
Served with Kaffir Lime Sambai
$18.00

CRISPY QUAIL
Served with Gula Melaka and Tamarind Dressing
$16.00

SPICED MEATBALLS
Served with Basil Pesto and Parmesan
$14.00

CRISPY BARRAMUNDI
Served with Chilli Padi and Soya Dressing
$12.00
Yakitori
PRAWN WRAPPED WITH BACON
$9.00

LAMB WITH MIXED SPICES
$9.00

BEEF WITH GREEN ONION
$9.00

CHICKEN WITH LEEK
$8.00

KOREAN PACIFIC CLAM
$8.00

PLATTER 12 Pieces (Choice of 3 types)
$30.00
Sharing
BANQUET
Spring Chicken, Garlic Sausage, Potato Wedges, Tori Karage, Calamari and Beer Battered Fish
$49.00

SPREAD
Chicken Wings, Beer Battered Fish, Crispy Quail, Sotong balls and French Fries
$39.00

Skewerz
KING PRAWNS
Choice of Teriyaki or Black Pepper Sauce. Served with Baked Potatoes, Grilled with Peppers, Cherry Tomatoes and Garlic
$10.00

BEEF TENDER
Choice of Teriyaki or Black Pepper Sauce. Served with Baked Potatoes, Grilled with Peppers, Cherry Tomatoes and Garlic
$8.00

LAMB LEG
Choice of Teriyaki or Black Pepper Sauce. Served with Baked Potatoes, Grilled with Peppers, Cherry Tomatoes and Garlic
$8.00

CHICKEN LEG
Choice of Teriyaki or Black Pepper Sauce. Served with Baked Potatoes, Grilled with Peppers, Cherry Tomatoes and Garlic
$6.00
Main Course
200 DAY GRAIN-FED RIDEYE
Choice of Red Wine Reduction or Mushroom or Black Pepper or Teriyaki or Bearnaise Sauce. Served with French Fries, Mashed Potatoes, Onion Rings and Salad
$32.00

GRILLED SALMON FILLET
Choice of Red Wine Reduction or Mushroom or Black Pepper or Teriyaki or Bearnaise Sauce. Served with French Fries, Mashed Potatoes, Onion Rings and Salad
$28.00

DUROC SPANISH PORK CHOP
Choice of Red Wine Reduction or Mushroom or Black Pepper or Teriyaki or Bearnaise Sauce. Served with French Fries, Mashed Potatoes, Onion Rings and Salad
$26.00

BRAISED USDA BEEF SHORT RIB
Served with Spring Onion Mash, Asparagus and Ginger Black Bean Broth
$28.00

BRAISED LAMB SHANK
Served with Garlic Mash and Roasted Tomatoes
$28.00

ROASTED BARRAMUNDI FILLET
Served with Bak Choy, Light Soya Broth and Herb Salad
$25.00

TWICE-COOKED SPRING CHICKEN
Served with Lemon and Cajun Spice
$20.00

PORK RIBS
Served with BBQ Sauce
$20.00

SLIDERS
Choice of Beef, Pulled Pork, Barramundi
$18.00

GRILLED CHICKEN
Served with Black Pepper Sauce
$18.00

BEEF SPAGHETTI BOLOGNESE
$18.00

PRAWN SPAGHETTI ARRABIATA
$18.00

PRAWN SPAGHETTI AGLIO OLIO
$16.00

CHICKEN CULET
Served with Mushroom Sauce
$16.00

BEER BATTERED FISH & CHIPS
$16.00

GARLIC CHCIEKN SAUSAGE
Served with Potato Salad
$16.00

SEAFOOD TOM YAM FRIED RICE
$15.00

GARLIC FRIED RICE
$12.00
Great with  Drinks
BEEF NACHOS CHAMBER SUPREME
Tex mix fried tortilla chips. Topped with beef, cheese sauce & salsa
$16.00

VEG NACHOS CHAMBER SUPREME
Tex mix fried tortilla chips. Topped with vegetables cheese sauce & salsa
$16.00

CRISPY PORK BELLY
Served with Gula Melaka Dressing
$16.00

TOPSHELL BEANCURD
Served with Lime, Chilli Padi, Onions
$14.00

BEEF CHILLI CHEESE FRIES
$14.00

CHAMBER SPECIALITY CHICKEN WINGS
Served with Devil’s Sambai
$12.00

HOMEMADE OTAH
Served with Omeletter and Toast
$12.00

CALAMARI
Served with Tartar Sauce
$12.00

CHAMBER CHICKEN 65
Deep fried chicken bits marinated with homemade sauce
$10.00

TORI KARAAGE
Deep fried chicken bits coated with homemade Japanese seasoned flour
$10.00

TRUFFLE FRIES
Served with Garlic Aioli Sauce
$10.00

IKAN BILIS
Served with Onion, Chilli Padi and Lime
$10.00

SOTONG BALLS
Served with Devil’s Sambai
$9.00

POTATO WEDGES
Served with Sour Cream and Sweet Chilli
$9.00

BEER BATTERED ONION RINGS
$9.00

CRISPY LUNCHEON FRIES
$9.00

FRENCH FRIES
$8.00
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